| Healthy,
natural sunflower oil is produced
from oil type sunflower seeds. Sunflower
oil is light in taste and appearance
and supplies more Vitamin E than any other vegetable
oil. It is a combination of monounsaturated
and polyunsaturated fats with low saturated
fat levels.
The
versatility of this healthy oil is recognized
by cooks internationally. Sunflower
oil is valued for its light taste,
frying performance and health benefits.
There
are three types of sunflower oil available:
NuSun sunflower oil
Linoleic sunflower oil
high oleic sunflower oil
All are developed with standard breeding techniques.
They differ in oleic levels and each one offers
unique properties.
With
three types of sunflower oil available,
sunflower oil meets the needs
of consumer and food manufacturers alike for
a healthy and high performance
non-transgenic vegetable oil.
frome:
National Sunflower Association
SUNFLOWER SEED OIL FACTS:
-
Sunflower oil extracted from the sunflower
seed (helianthus annuus)
-
Sunflower oil is an odorless oil, which benefits
its use in fragrance, aromatherapy and massage
oil products.
-
Sunflower oil is almost colorless, making
it ideal for use in cosmetics and other colored
products.
-
high in essential fatty acids, which are good
bases for many aromatherapy products.
-
superior stability and is an excellent emollient
- creates
stable lather in soap
- Sunflower
oil is a highly unsaturated edible oil
Sunflower
oil applications:
cosmetics
-
pressed powders
-
liquid makeups
foods/cooking
personal care products
-
body lotions
-
suntan oil
-
sun-care creams/lotions
-
bath & massage oils
-
cleansers & soaps
aromatherapy
from www.aristaindustries.com
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